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Action Kitchen Creative Dinner Cook-off Menu

Chef Guided Competitive Cooking Event

Perfect for groups with a slightly more competitive edge. This scenario leaves the recipe cards at the door. We give each team a market basket full of identical ingredients. Each team plans and prepares its own dishes with Chef guided by your side for expert advice, Some groups make the event even more fun with special awards for creativity, flavor, taste and more.


Tuscan Antipasti:  Imported Salami, Sopprasatto, Balsamic Marinated Mushrooms (DF, Veg), Marinated Tomatoes (Veg), Assorted Marinated Olives, Hot Stuffed Cherry Peppers, Fresh Mozzarella and Sharp Provolone with Hearth Baked Breads and Grissini (Veg)

Chef's Selection of Proteins: Scallops, Shrimp, Slab Bacon, New York Strip Loin, Boneless Chicken Breast, Crab Meat

Chef's Selection of Seasonal Vegetables, Grains and Starches

Chef's Selection of Individual, Seasonal Desserts

priced per guest

All Interactive Experiences include Passed Beer and Wine Service, Tableside service of Freshly Brewed Coffee, Decaffeinated Coffee, Assorted Tea and Non-Alcoholic Beverages.  Recipe Cards and a Take Home Apron are also provided.

GF - Gluten Free, V - Vegan, DF - Dairy Free, Veg - Vegetarian, N - Nuts