Action Kitchen Collaborative Cooking & Cocktails Menu

In this scenario, the emphasis is on the delicious results of teamwork and instructional cooking. We'll provide recipe cards based on the menu you've created in advance. Each team works closely with a chef, who guides and assists as needed. 

 

Welcome Presentation of:
Spanish Meats and Cheeses, Olives, Freshly Baked Breads and Spanish Olive Oil
 
Please select Six of the following to prepare with our Chef's
Instruction:
COLD
Local Seasonal Seafood Ceviche GF, DF
Avocado and Melon Gazpacho with Iberico Ham Crisps GF, DF                            
(Can be made vegetarian)

HOT
Chorizo filled Dates Wrapped in Bacon GF, DF
Garlic Mushrooms with Sherry Vinaigrette GF, V, DF
Papas Bravas with Smokey Aioli GF, DF, Veg
Pan Con Tomato, Spanish Style Grilled Bread with Tomato V, DF
Tortillas De Camarones, Shrimp Fritters DF
Local Seafood Paella GF, DF
Iberico Ham and Manchego Cheese Bunuelos
Braised and Grilled Octopus GF
Albondigas Spanish Beef and Pork
Chicken Skewer Pintxo GF with Romesco Sauce DF
$199 per guest
 
ENHANCE YOUR EXPERIENCE WITH:
MAKE YOUR OWN CHURROS Veg
Served with Dipping Sauce
Additional $10 per guest
 
 

All Interactive Experiences include Passed Beer and Wine Service, Freshly Brewed Coffee, Decaffeinated Coffee, Assorted Tea and Non-Alcoholic Beverages.  Recipe Cards and a Take Home Apron are also provided.
GF - Gluten Free, V - Vegan, DF - Dairy Free, Veg - Vegetarian, N - Nuts